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Figure 3 | Flavour

Figure 3

From: Assessing the impact of the tableware and other contextual variables on multisensory flavour perception

Figure 3

Participants’ mean rating scores (liking evaluated on a 9-point hedonic scale; flavour intensity, and quality on unstructured 10 cm line scales, where higher values indicate increased liking, better quality, and more intense flavour); flavour intensity. Vertical bars represent significant differences, means with different letters are significantly different (p < .05). *Significant effect at p < .01. Figure and text adapted from:[11].

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Flavour

ISSN: 2044-7248