Figure 6From: Assessing the impact of the tableware and other contextual variables on multisensory flavour perceptionMean ratings. Mean ratings (on a 9-point Likert scale) of the yoghurt samples as a function of the weight of the bowls for A) flavour intensity; B) density; C) price expectation; and D) liking. Error bars indicate the 90th and 10th percentiles of the responses. Figure and text adapted from:[31].Back to article page