Fig. 7
Results of the offline (a) and online (b) studies in which the five stimuli shown in Fig. 6 were presented to participants who had to associate each visual stimulus with one of the five basic tastes
Fig. 7 | Flavour
Results of the offline (a) and online (b) studies in which the five stimuli shown in Fig. 6 were presented to participants who had to associate each visual stimulus with one of the five basic tastes
Flavour