Fig. 2
From: The perceptual categorisation of blended and single malt Scotch whiskies

Olfactory two-dimensional similarity space for all experts (n = 18), across three countries (UK, FR, US). (Blue single malt, black blends, red grain whisky)
From: The perceptual categorisation of blended and single malt Scotch whiskies

Olfactory two-dimensional similarity space for all experts (n = 18), across three countries (UK, FR, US). (Blue single malt, black blends, red grain whisky)